Silicone Pastry Brush

The Silicone Pastry Brush is used for spreading melted butter, ghee, oil, or glaze on food or to apply on pans, utensils etc. It is also used for spreading juice, butter, etc while preparing barbeque and also in the baking of bread and pastries. It can withstand temperatures from -40 degrees Celcius to 250 degrees Celcius. Brush: approx. 230 mm Rena Garmany is a joint venture between a German and an Indian company, specializing in the manufacture of various Stainless Steel items ie Knives, Kitchen Tools, Baking Tools, and a series of unique kitchen aids, using only the best raw materials, technology, engineering techniques and skilled manpower at every stage, right from design to the finished product to ensure that customer satisfaction and product quality is never compromised.